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Capsium annuum, flower essence

Known as: cayenne pepper 
National Institutes of Health

Related topics

Related topics

4 relations
Capsicum annuumCapsicum frutescensCayenne PepperHot Pepper (food)

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
2019
2019
Exploring Common Culinary Herbs and Spices as Potential Anti-Quorum Sensing Agents
Quorum sensing controls bacterial pathogenesis and virulence; hence, interrupting this system renders pathogenic bacteria non… 
2018
2018
Probabilistic Risk Assessment of Inorganic Arsenic via Consumption of Herbs Collected in Thailand
Total and inorganic arsenic contents in ten commonly consumed Thai herbs, namely, bird's eye chili, cayenne pepper, celery… 
Review
2013
Review
2013
Horticultural Research and Education Opportunities in Indonesia
Indonesia is one of the most populated countries in the world and is rich in plant biodiversity. The country’s hot humid climate… 
2013
2013
Effects of cayenne pepper on antioxidant enzyme activity in DSS treated rats fed an atherogenic diet
There is a need in nutritional research to discover functional foods that may help to reduce the risk of chronic diseases, such… 
2012
2012
Synergistic Effect of Pepper Veinal Mottle Virus and Cucumber Mosaic Virus on Long Cayenne Pepper (Capsicum annuum L.)
Various reports have been given at the occurrence of more than one virus infecting cultivated or naturally growing plants. More… 
2008
2008
Efficiency of NEB-33 fortified fertilizers on growth and yield of pepper ( Capsicum fruitscen )
A two year field study was conducted in Institute of Agriculture Reasearch and Training experimental field at Ibadan, Nigeria to… 
2006
2006
Fungicidal properties of two saponins from Capsicum frutescens and the relationship of structure and fungicidal activity.
Two steroidal saponins have been purified from cayenne pepper (Capsicum frutescens). Both have the same steroidal moiety but… 
1999
1999
Biorational and Conventional Plant Protectants Reduce Feeding by Adult Japanese Beetles
Abstract Nine commercial plant protectants were tested for efficacy against feeding by adult Japanese beetles (Popillia japonica… 
Review
1996
Review
1996
A UK retail survey of aflatoxins in herbs and spices and their fate during cooking.
A survey of aflatoxins in herbs and spices has been carried out and cooking experiments conducted to assess the stability of… 
1989
1989
Pengaruh perbedaan jarak tanam bawang merah (Allium ascolanium L.) dan waktu tanam cabe rawit (Capsium frustescens L.) dalam sistem tumpangsari terhadap pertumbuhan dan hasil bawang merah
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